Plastic Paddles and Spoons

Reusable Long-Handled Plastic Mixing Tools for Brewing, Winemaking, Fermentation, Cider, Mead, Kombucha, and Food Preparation

Plastic Paddles and Spoons are practical long-handled mixing tools designed for homebrewing, winemaking, cider making, mead, kombucha, fermentation, and general food preparation. These lightweight plastic tools provide the reach needed for stirring fermentation buckets, pails, carboys, stockpots, and larger mixing vessels.

Use them for mixing must, stirring wort, blending sugar, adding yeast nutrients, dissolving additives, mixing fining agents, preparing cleaning solutions, and general beverage-making tasks. Their simple, reusable design makes them an essential tool for home beverage makers, fermentation hobbyists, and small-batch producers.

Available in paddle and spoon styles, with multiple lengths to suit different vessel sizes and mixing needs.

Key Features

• Plastic Mixing Tools: Available in paddle and spoon styles for brewing, winemaking, and food preparation.
• Fermentation Friendly: Designed for brewing, winemaking, cider, mead, kombucha, and fermentation tasks.
• General Mixing Use: Useful for food preparation, cleaning solutions, and everyday mixing applications.
• Long-Handle Design: Provides better reach into deeper vessels such as fermentation buckets, pails, carboys, and stockpots.
• Lightweight Handling: Easy to use, rinse, clean, and store.
• Reusable: Designed for repeated use when properly cleaned and maintained.
• Versatile Applications: Suitable for mixing must, wort, sugar, additives, nutrients, fining agents, and cleaning solutions.
• Beginner Friendly: Practical for both new and experienced beverage makers.

Available Options

Plastic Paddle — 61 cm / 24 in

A long-reach plastic paddle designed for larger fermentation buckets, pails, carboys, stockpots, and mixing vessels. The paddle-style shape helps blend larger volumes efficiently and evenly.

• Length: 61 cm / 24 in
• Style: Paddle-style mixing end
• Handle: Long handle for deep vessels
• Material: Food-grade plastic
• Use: Suitable for brewing, winemaking, cider, mead, kombucha, and fermentation
• Origin: Made in Canada
• Best For: Large fermenters, fermentation buckets, mixing must, stirring wort, blending sugar, dissolving additives, and mixing larger batches.

Plastic Paddle — 48 cm / 18.9 in

A practical mid-length plastic paddle for stirring fermentation buckets, pails, and medium-sized mixing vessels. The paddle design helps create efficient mixing action for beverage-making and food preparation tasks.

• Length: 48 cm / 18.9 in
• Style: Paddle-style mixing end
• Material: Food-grade plastic
• Reusable: Easy to clean and reuse
• Use: Suitable for brewing, winemaking, cider, mead, kombucha, and fermentation
• Origin: Made in Canada
• Best For: Medium fermenters, brewing buckets, wine pails, mixing sugar, adding nutrients, dissolving cleaning solutions, and general beverage preparation.

Plastic Spoon — 61 cm / 24 in

A long-handled plastic spoon designed for stirring large fermenting buckets, pails, carboys, stockpots, and mixing containers. The spoon shape is useful for scooping, stirring, and mixing compatible ingredients.

• Length: 61 cm / 24 in
• Style: Spoon-style mixing end
• Handle: Long handle for extended reach
• Material: Food-grade plastic
• Handling: Lightweight and easy to use
• Reusable: Easy to clean and reuse
• Best For: Large fermenters, mixing must, stirring wort, blending sugar, adding yeast nutrients, dissolving additives, food preparation, and general beverage-making tasks.

Plastic Spoon — 46 cm / 18.1 in

A shorter long-handled plastic spoon designed for brewing, winemaking, fermentation, and kitchen use. This size is practical for smaller buckets, pails, and mixing containers where a full 61 cm spoon may not be required.

• Length: 46 cm / 18.1 in
• Style: Spoon-style mixing end
• Material: Lightweight plastic construction
• Cleaning: Easy to rinse and clean
• Use: Beginner-friendly mixing tool
• Reusable: Designed for repeated use when properly cleaned and stored
• Best For: Smaller fermenters, pails and buckets, mixing sugar, stirring must, dissolving additives, cleaning solutions, food preparation, and general mixing tasks.

How to Choose

• Choose a plastic paddle when: You want stronger mixing action for larger volumes, must, wort, sugar, and bigger batches.
• Choose a plastic spoon when: You want a versatile stirring tool that can also help scoop, stir, and mix ingredients.
• Choose 61 cm / 24 in when: You are working with larger fermenters, deeper buckets, carboys, stockpots, and larger batch sizes.
• Choose 46–48 cm / approximately 18–19 in when: You are working with smaller or medium vessels where a shorter tool is easier to handle.

Common Uses

Use Plastic Paddles and Spoons for homebrewing, winemaking, cider making, mead making, kombucha, fermentation, mixing must, stirring wort, blending sugar, adding yeast nutrients, dissolving additives, mixing fining agents, preparing cleaning solutions, food preparation, and general beverage-making tasks.

Important Use Notes

• Clean before first use.
• Sanitize before beverage contact to help prevent contamination.
• Clean thoroughly after each use.
• Store clean and dry between uses.
• Avoid prolonged contact with excessive heat unless the material is confirmed safe for that use.
• Inspect before use and replace if cracked, damaged, warped, or heavily scratched.
• Use only with compatible food, beverage, and cleaning applications.

Shipping options and costs are shown at checkout before you pay.

• Shipping policy
• Refund policy

Not sure this is the right fit, or stuck partway through a batch? We're happy to help.

• Call toll-free: 1-877-668-6160